Seeval / Ribbon pakoda is a traditional snack that is made especially during festivals and makes a great tea-time snack as well. Its crunchy, mildly spicy and super delicious. It is my mother’s signature dish and an all time favorite snack at home. Though I miss her version, I’m glad that I learnt to make…
Category: Snacks
Karupatti Achu Murukku / Palm Jaggery Rose Cookies (Eggless)
Achu Murukku is one of my favorite snack. My mother-in-law makes delicious achu murukku using karupatti / palm jaggery during festivals, especially during Deepavali / Diwali and whenever we visit Thoothukudi. She makes using sugar too, but my father-in-law used to insist her to make with karupatti as it tastes better than sugar. My daughter…
Ellurundai / Black Sesame Seeds Balls
Ellurundai / Black sesame seed balls is a traditional sweet that is very healthy and delicious. It requires only 3 ingredients. Karuppu ellu/Black Sesame Seeds, Karupatti/Palm Jaggery and Peanuts. I am a big fan of ellurundai right from childhood. When I visit my native place, “Chinnayapuram” during childhood days, this urundai is made in the…
K A Y A L 's Cookbook Homemade goodness! 